Small-batch roasting on Wythe Avenue — cupped every morning, pulled by hand.
Welcome to our little corner of Brooklyn.
We started Kestrel with a simple belief: coffee is a craft, a daily ritual, and a moment of quiet connection. Every bean we roast in our vintage probat tells a story of its origin, nurtured by hands that care as much about the soil as we do about the extraction.
We invite you to slow down, pull up a chair, and experience the warmth of a carefully poured cup. It’s not just coffee; it’s an ongoing conversation.
- The Kestrel Team
location_on Visit Us
- map 112 Wythe Ave, Brooklyn, NY 11249, USA
- schedule Mon-Sun 07:00 - 19:00 (Open every day)
- call +1 718 555 0142
- mail [email protected]
- Consultations and wholesale bookings are by phone.
More than just a cafe.
We strive to cultivate a neighborhood bistro vibe where hospitality leads every interaction. Whether you're grabbing a quick cold brew or settling in to discuss origins over a pour-over, our space is designed to be your warm hearth in the city.
Our Offerings
A curated selection of our daily roasts and careful preparations. Rooted in origin, crafted with intent.
Ethiopia Guji
local_cafe Pour Over
Floral, bright, notes of jasmine and peach.
Cortado
coffee Espresso & Milk
Equal parts espresso and textured milk.
Cold Brew
ac_unit 16oz
Slow-steeped for 24 hours. Smooth & rich.
Colombia Huila
shopping_bag 12oz bag
Caramel sweetness, crisp apple acidity.
Kestrel House Blend
shopping_bag 12oz bag
Our signature comfort cup. Chocolate & nougat.
Butter Croissant
bakery_dining Pastry
Flaky, buttery, baked fresh daily locally.